Quartz porphyry (Bakuhan-seki) as soil amendment in improving
soil quality and yield of soybean (Glycine max (L.) Merr.)**
Author:
Emelie Casayuran Ablaza 1*, Noriko Takeda 2 and Katsumi Ishikawa 2
Received 14 June 2006, accepted 22
August 2006.
Abstract
Production inputs such as fertilizers, pesticides
and other chemicals are used to achieve maximum economic yield. Agricultural
development
strategy, however, must be focused on increasing soil productivity with
reduced cost of production and higher efficiency of inputs with no harm
to the environment. This study deals on the utilization of innovative
techniques which is economically feasible while protecting and sustaining
the
environment. Bakuhan-seki stone is a mineral which had been distinct for
its enormous porosity, high absorption capacity and has an additional
negative charge. The objectives of this study were to determine the effects
of different levels of Bakuhan-seki on soil quality and on growth and
yield of soybean. Japan and China Bakuhan-seki were added into the soil
at the rate of application as follows: 1.5 kg/m³, 3 kg/m³, 5 kg/m³ and
control (no Bakuhan-seki). Soil samples were collected at the start of
the experiment and after harvest and were analyzed for chemical properties.
All levels of Bakuhan-seki control growth of soybean as shown in the prolonged
harvest maturity date, increased seed diameter and 100-seed
weight. Bakuhan-seki likewise retained nutrients in the soil as shown
in the relative increase of CEC and moderately higher calcium and magnesium
in soil. Addition of Bakuhan-seki also improved the soil environment and
enhanced availability of NO3-N for plant uptake, thus resulting to
increased yield.
| Key words: Production
input, Bakuhan-seki, additional negative charge, soil productivity,
economically feasible, yield, soil quality, environment, additional
negative charge. |
| [FULL
text for subscribers] |
Journal: Food, Agriculture & Environment
(JFAE)
Online ISSN: 1459-0263
Year: 2006, Vol. 4, Issue 3&4, pages 252-256.
Publisher: WFL |
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