Effect of substitution of acha for maize on the growth and economic performance of Oreochromis niloticus
Author:
L. C. Nwanna, O. A. Fagbenro and O. L. Kehinde
Received 17 January 2003, accepted 20 August 2003.
Abstract
Growth and digestibility experiments were
conducted to determine the effects of replacing maize with Acha (Digitaria
exilis) at 0, 20, 40, 60, 80, 100 % for diets 1, 2, 3, 4, 5, 6 of
Oreochromis niloticus. The digestibility experiment was conducted
for 14 days in indoor glass tanks while the feeding trial was carried
out for 63 days in outdoor concrete tanks. In both experiments, the fishes
were fed at 4% body weight twice daily. Results indicated no significant
difference (p > 0.05) in the apparent digestibility coefficient (ADC)
for protein and energy in the diets. There were no significant differences
(p > 0.05) in the survival (%), mean weight grain (MWG), specific growth
rate (SGR) and food conversion ratio (FCR) of the fishes fed the diets.
However, the fishes fed diets of 20, 40, 60, 80 and 100% of Acha had better
(p > 0.05) MWG, SGR and FCR than the fishes fed the diet without Acha
(control diet). Fishes fed the diets 1 - 6 had similar (p > 0.05) haematocrit
values and there was no histopathological effects as a result of the dietary
treatments. Economic analysis showed that fishes fed diets up to 100%
replacement of Acha for maize had higher profit index than those fed the
control diet. Consequently, complete replacement of maize with Acha in
the diets of O. niloticus is recommended for best economic returns.
Journal: Food, Agriculture & Environment (JFAE)
Online ISSN: 1459-0263
Year: 2003, Vol. 1, Issue 3&4, pages 100-103.
Publisher: WFL |
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